LITTLE KNOWN FACTS ABOUT COCOA SHELL GRANULES.

Cocoa shell can be a co-products in the food items production business. As such it is predicted the particles would be recognized for a natural foodstuff component, provided no unsafe solvents are Utilized in any move in their processing. The cocoa shell particles had been milled, dispersed in h2o and subjected to 250 °C for 1 h in the stainless-m